National Center for Food Safety Risk Assessment,China seeks public opinion on its release of draft regarding the "Labeling of Prepackaged Foods for Special Dietary Uses".|The drafty states:|(1) It is compulsory to mark saturated fat or saturated…
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On 27th December 2022, Ministry of Health, Labour and Welfare(MHLW), Japan issues a supplemetary amendment to the amendment 1219 which is a directory that distinguishes Drug and Non-Drug ingredients.| Supplementary amendment enriches the contents…
Ministry of Food and Drug Safety (MFDS), South Korea have released two drafts open for public comments on standards of meat alternatives and new types of foods for special medical purposes (FSMP).|It also proposes to optimize the management…
Shiv Nadar Institution of Eminence Delhi-NCR noted that the chemosensor, provides good sensing ability to formaldehyde or formalin which is a naturally occurring organic compound upto 0.3 micro Moles (µM).|According to the Food Safety and…
The Food and Drug Administration concerned about Safety, is studying the effects of cannabis-derived ingredients and exploring Regulations of CBD in Foods and Supplements in scenario of growing number of cannabis-derived products.|As of now, the…
European Union scientific commission has done assessment on freeze-dried powder form of Antrodia camphorata mycelia and considered it as safe to place in market as Novel food in accordance to the application submitted by Golden Biotechnology Corp…
European Union scientific commission has done assessment on bovine milk beta-lactoglobulin (β-lactoglobulin) and considered it as safe to place in market as Novel food in accordance to the application submitted by Arla Foods Ingredients Group.|…
Singapore Food Safety Agency Publishes consultation on Draft Food (Amendment No. Y) regulations 2022 (Veterinary Drug Residues). The draft food (Amendment No.
Development of the East African Standards has been necessitated by the need for harmonizing requirements governing quality of products and services in the East African Community.
Development of the East African Standards has been necessitated by the need for harmonizing requirements governing quality of products and services in the East African Community.