Malawi sets standard specification for Fruit syrups, Cider and perry, Ready to drink spirit based alcoholic beverage, Opaque beer

Malawi proposed standard specifications and procedures for sampling and testing of fruit syrups, cider and perry and ready to drink spirit based alcoholic beverage and opaque beer.
-The drafts gives informs about the terms and definitions, essential composition and quality factors, food additives, contaminants, hygeine, packaging and labelling, sampling and method test.
-Final date for comments is 15 April 2023
-https://eping.wto.org/en/Search/Index?viewData=G%2FTBT%2FN%2FMWI%2F80
-https://eping.wto.org/en/Search/Index?&viewData=G%2FTBT%2FN%2FMWI%2F92
-https://eping.wto.org/en/Search/Index?&viewData=G%2FTBT%2FN%2FMWI%2F85