In continution to FFSAI order dated 08.03.2022 regarding the requirement of health certificate for product categories like milk, pork and Fish and their products, FSSAI now mandates the requirement of health certificates and issued an order…
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FSSAI to amend the Food Safety and Standards (Vegan Foods) Amendment Regulations, 2022 issued a draft regulation.
Shiv Nadar Institution of Eminence Delhi-NCR noted that the chemosensor, provides good sensing ability to formaldehyde or formalin which is a naturally occurring organic compound upto 0.3 micro Moles (µM).|According to the Food Safety and…
As per FSS (Food Products standards and food additives) Regulations 2011, Fish and Fish prodcuts fall under 9.0 food product category.
The Food Safety and Standards Authority of India on 10th November 2022, has clarified that the hemp seeds and seed products are standardized under sub-regulation 2.16 of the Food Safety and Standards (Food Products Standards and Food Additives)…
FSSAI has come out with draft regulations for genetically modified food, proposing mandatory prior approval from the regulator to manufacture, sell and import food or ingredients produced from genetically-modified organisms.
India's Food Safety and Standards Authority of India (FSSAI) has clarified that an integrated/sinlge certificate incorporating food safety related requirements/ attestations are also accepted by FSSAI at the time of import clearance, provided the…
India's FSSAI has published the draft notification amending the food labelling regulations. |The new concept of Front-of-Pack nutrition labelling (FOPNL) and High fat, sugar, salt (HFSS) food.
On August 31, 2022, the Food Safety and Standards Authority of India (FSSAI) informed about its set migration limits for antimony and Phthalic acid, bis (2- ethylhexyl) ester (DEHP) in materials that come into contact with food.
The Food Safety and Standards Authority of India (FSSAI) has issued a draft notification requiring the Indian Nutrition Rating (INR) logo to be printed on food packets.