The Health Sciences Authority (HSA) is advising companies to monitor consumer feedback on the risk of peripheral neuropathy associated with excessive vitamin B6 intake.
The Health Sciences Authority (HSA) is advising companies to monitor consumer feedback on the risk of peripheral neuropathy associated with excessive vitamin B6 intake.
The EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) has provided a scientific opinion on the tolerable upper intake level (UL) for vitamin B6, in response to a request from the European Commission.