China has updated its national standard on the use of additives in goods and materials that come into contact with food and has informed the World Trade Organization (WTO) of the change.
China
China has updated its national standard on the use of additives in goods and materials that come into contact with food and has informed the World Trade Organization (WTO) of the change.
China revised the standards for food additives like lutein and vegetable carbon. This standard revised the scope, technical requirements and testing methods for the food additives.
China revised the standards for L-Lysine L-aspartate, Heme iron, L-methionine and Sodium iron EDTA. The regulation specifies the technical requirements and physico-chemical properties of the respective food nutrition fortifiers.
NHC china approves:
The first Amendment Sheet to GB 9685-2016 Standard for the Use of Additives in Food Contact Materials and Articles, as well as 37 other drafts of GB food standards, were published on February 13, 2023 by China's National Health Commission (NHC…
China notifies amendment of "Additives for Food Contact Materials and Articles" (GB 9685-2016). -The revised standard-
-Amend clause A.12 to "Table A.7, states that silicone rubber can be produced using rubber additivesChina amends National Food Safety Standard Canned Supplementary Food for Infants and Young Children. The main modification are-
China amends National Food Safety Standard General Rules for Infant Formula Food for Special Medical Purpose. The main modification are-
- Changed the terminology and meanings
- Changed the necessary ingredientsChina modifies National Food Safety Standard Food Additive Carbon Black from vegetable origin. The main modification are-
-relative molecular mass is changed
-particle size index is increased